Friday, January 28, 2011
5 Essentials For A Commercial Greenhouse
The demand for commercial greenhouses has experienced a rapid increase in the United
States. The state of Georgia alone accounts for over 11 million square feet area covered with
commercial greenhouses. This sprout can well be attributed to rise in the demand for natural
food products. While commercial greenhouses do provide an excellent opportunity to farmers
for increasing the productivity and profitability of their holdings, it must be borne in mind that
provision of essential equipment is critical for realizing these benefits. In this regard, a
commercial greenhouse must be equipped with the following essentials:
1. Commercial greenhouse heaters
During the winter season, at times the provision of a heat source inside a greenhouse may be
critical to ensure crop survival. Even one cold day could significantly reduce the productivity
plants. Since a greenhouse normally traps heat from sunlight within its enclosure, a heater
might come in handy during cloudy days. It is therefore advisable to install a reliable commercial
heater in a commercial greenhouse. The cost of running the heater during sunless days would
definitely be outweighed by the increase in productivity.
2. A durable greenhouse staging
A commercial greenhouse is more likely to witness heavier loads being places and transported
within its compound than non-commercial greenhouses. These include greater loads of harvest,
heavy pots and benches that are used to grow the plants. It is therefore important that the
greenhouse staging used to move these heavy loads within the greenhouse is heavy duty and
durable.
3. Seed tray shelf
Most commercial crops germinate from seeds and in order to cultivate maximum number of
crops through out the year, one must ensure the provision of seed tray shelves or racks. Since
space is precious inside a greenhouse, these racks or shelves could spare room that could be
used to grow additional crops. In this way productivity can be further increased.
4. Watering equipment
Commercial greenhouses are by definition much more extensive that their non-commercial
counterparts. It is therefore tiresome and too demanding to water the crops manually.
Furthermore, keeping a track of the plants that have been watered is also quite a challenge if
manual watering is undertaken. An modern and efficient plant watering system is therefore
essential in a commercial greenhouse to ensure optimal productivity during harvest.
5. Thermometers
The basic purpose of a greenhouse is to provide plants with optimal ambient conditions that
would lead to maximum productivity. Of these, temperature is most critical. It is therefore not
advisable to rely solely on human instincts to control this vital parameter. In this context, it is
important to note that even slight variations in temperature could greatly affect the amount of
harvest that you reap. Moreover, its is too tiresome for a person to monitor the temperature
inside the greenhouse round the clock. The provision of thermometers must therefore be
ensured in a commercial greenhouse. In this regard, an automatic temperature control
mechanism which does not require a human operator would be preferable.
The provision of these essential gadgets would considerably increase the productivity of a
greenhouse. That would in turn boost profits that are the spirit behind any commercial
enterprise. Furthermore, successful commercial farmers can rightly take pride in the
contribution they make for the benefit of the community, the environment and even the whole of
Labels:
Commercial,
Essentials,
Greenhouse
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